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212-604-0505 |
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225 TENTH AVENUE NEW YORK, NY 10011 |
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Cold Appetizers |
Hummus
Chick peas and tahini paste, mixed with olive oil and garlic |
8. |
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Eggplant with Sauce
Small cubes of eggplants, dipped in tomatoes and green peppers sauce |
8. |
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Lebni
Thick cream of yogurt with walnuts and fresh dil |
8. |
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Artichoke Dip
Artichoke hearts pureed into perfection with tofu and olive oil |
8. |
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| Mixed Appetizers
Small / Large |
16. / 20. |
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| Mixed Olives |
7. |
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Hot Appetizers |
Cheese Cigars
Phyllo rolls stuffed with feta cheese, lightly fried until golden brown |
9. |
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Falafel
Fried chick peas and vegetable balls, served with tahini sauce |
9. |
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Zucchini Pancakes
Flecks of zucchini with savory spices, moist & delicious, served with our organic yogurt |
9. |
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Beef Croquettes
Whole weath bulgur stuffed with sauteed beef, walnuts and spices |
9. |
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Cheese |
Istara
(French) Sheep's milk cheese with a smooth texture and a wonderfully sweet flavor with hints of olive, hazelnut and fig. |
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Roquefort Carles
(French) Sheep's cheese moist with distinctive veins of blue globules,
with a characteristically sharp flavor. |
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Bayley Hazen Blue
(American) Cow's cheese with uniquely balanced flavors from buttered toast to licorice, chocolate and hazelnuts. |
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Piave Stravecchio
(Italian) Cow's cheese with a unique nutty, fruity, grassy flavor, very rich and its texture is creamy, even though it is aged for a long time. |
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Fresh Pecorino
(Italian) Sheep's cheese with smooth texture, clean tangy flavor |
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Le Marechal
(Swiss) Hard cow's cheese with special rustic flavor, rich, complex and woodsy |
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Midnight Moon
(American) Extraordinary combination of nuttiness with subtle goat's milk flavoring, a slightly salty creaminess melts on your tongue. |
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Manchego
(Spanish) Semi – firm sheep's milk cheese, very rich, fully flavored, fragrant with a subtle, salty tang on the finish. |
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Tetilla
(Spanish) Cow's soft to semi-soft in texture with fresh sweet caramel flavors and a hint of tartness. |
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Goulds Cheddar
(English) Cow's cheese golden in color with a warm, flaky texture and a penetrating, memorable flavor. |
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Bulgarian Kashkaval
(Bulgarian) Unique sheep's milk, creamy with mild sweet flavor |
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Combination of Three / Five - 16. / 22. |
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Charcuterie |
| Proscuttio di Parma |
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| Hot Sopressata |
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Genoa Salami
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| German Speck Smoked Ham |
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Combination of Small / Large - 16. / 22. |
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Sandwiches |
Grilled Cheese Sandwich
Mixed Greens / Tomatoes |
9. |
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Grilled Cheese with any Charcuteries
Mixed Greens / Tomatoe |
12. |
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Roast Beef & Grilled Red Bell Peppers
Topped with Mozzarella Cheese. Mixed Greens / Tomatoes |
13. |
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Wrap of Smoked Turkey
with our delicious humus and greens |
13. |
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Falafel Wrap
with our delicious humus and greens |
10. |
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Desserts |
Chocolate Meringue Cake
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8. |
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